<!-- 620.html -->  <div id="pagebody_outline">    <div id="left_box">      <div class="life_title_box">        <div class="life_titie_box_top">        <!-- Image -->        </div>        <div class="midashi">Brazilian restaurant “Carioca” in Jingu-gaien was produced by R. Ramos, former Japan national soccer team player.<br /> </div>        <div class="life_titie_box_bottom">        <!-- Image -->        </div>      </div>      <div id="article">                  <div id="article_left">                        <img src="/english/images/life/620_life_03.JPG" width="140" />                                                  <img src="/english/images/life/620_life_05.JPG" width="140" />                                                  <img src="/english/images/life/620_life_07.JPG" width="140" />                                                  <img src="/english/images/life/620_life_09.JPG" width="140" />                                                </div>                <div id="article_right">Soccer fans are so happy because some members of former Japan national soccer team sometimes are here, in addition, Ramos himself sometimes works here as a waiter.  Once coming to restaurant and eating dishes, the atmosphere and dishes here make even those who are not so hot on soccer and Brazilian dishes relaxed.<br /><br />Actually I have never had Brazilian dishes, and it was first time here, so “Feijoada”, representative Brazilian home-style dish, simmered red beans, sausages, and ribs, which was served first, didn’t look appetizing for me because it looked like red bean soup.<br />Once I tried it, however, red beans, vegetables, and gravy were matched, it was not too heavy, and was simple, and plain.<br />“Xinxim de Frango”, which tasted like chicken curry, was not so spicy, and it reminded me of curry which I had eaten as a child.<br />They say Brazilian dishes are not spicy and are made to enhance the natural flavor of the materials, and in particular, taste of these 2 dishes varies from home to home like miso soup in Japan.<br />Ramos wants customers to enjoy themselves irrespective of national borders, and the restaurant has a moderately casual atmosphere and openhearted chefs.<br />Enjoy both easygoing friendliness and mild taste here, which will bring you quickly to your hometown.<br />I also enjoyed “Pao de Queijo”, hot sticky delicious bun, to which I sure could get used.<br />The restaurant will offer 1 free beer or soft drink to customers who will bring this issue of Senseup.  Don’t forget to bring it with you.<br /> </div>        <div class="both10"></div>      </div>    </div>  <!-- end of left_box -->  </div><!-- end of pagebody_outline -->