2022/01/23 05:11


R Corporation Inc.

★Competitive Prices Because We Own a Printing Factory in China★
We provide professional service
The factory in China
Sample work for beauty clinics and etc.①
Sample work for food service industry ②

Competitive prices for production, printing, and arrangements for newspaper insert because services are provided by the factory directly. Feel free to consult us in Japanese, Chinese, or English. We also ship across the country.
We realized our original distribution structure which makes it possible for you to produce and print in Japan in a Chinese price!

Our motto is “Let us know when you found the price lower than ours!!!!!”
Since we have our own factory in Saitama, we can achieve the cheap and speedy delivery service directly throughout the Kanto area.
It will be sent with the same price no matter how big it is. Plus, there will be no charge if it is for a short -term storage.

Feel free to consult us about the production, printing, and arrangement for newspaper insert for your flyers, menu, posters, business cards, cards, pocket tissues, free newspapers, and magazines.

Production:B5 Size ¥5,000~ per page; Floor Plan, Map ¥300 (Illustration)
Printing:, For B5 black and white single-sided, ¥1 per page when you print 10,000 pages
(For printing, a minimum of 1,000 pages is required)

R Corporation Inc.
Headquarters: 4-58-15-106 Itabashi Itabashi-Ku Tokyo 173-0004
Establishment: November, 2004.
Capital: 5,000,000yen
President: Shoko Tachi
Tel:03-6786-1811 FAX:03-6786-1811
Saitama factory: 1721-3 Uetomi Sanbo-cho Irimagun Saitama 354-0045
Feel free to contact Mr. Chen in Japanese, Chinese, or English.


Check our website for the details.

Easy Japanese cooking

Please try it!
Ingredients A (for sushi rice): rice 780g, water 400cc, seaweed 5cm
Combined vinegar: rice vinegar 3 table spoons, sugar 1 table spoon, salt 1 tea spoon
Ingredients B: Aburaage 10 pieces, white sesame seeds 2 table spoons
Water with stock to boil Aburaage: water 1 and a half cups (300cc), sugar 3 table spoons, Japanese sweet rice wine 1 table spoon, soy sauce 3 table spoons

How to make sushi rice
1. Rinse your rice and leave it in the water for 30 minutes. After 30 minutes, drain the water and put the rice in a rice cooker with water (400cc) and seaweed.
2. Stir the ingredients for the combined vinegar. Stir salt and sugar well.
3. When the rice is cooked, put it on the plate and stir it well until it cools down by using a fan.
(stir it with rice spoon like you are cutting the rice)
4. Put combined vinegar into the rice and stir them well.
5. Boil Aguraage for 2 minutes to get rid of the excess oil.
6. Put them in a strainer to get rid of the water. Cut the aburaage in half then put your finger into it to open it up gently.

7. Put the ingredients for water with stock to boil aburaage into a pot and put the stove on high heat. When it is boiled, put aburaage in and put the stove on low heat.
8. When most of the water is evaporated, turn off the stove and cool it down.
9. Take aburaage from the pan then squeeze them gently.
10. Put white sesame seeds in the rice and stir them lightly.
11. Put sushi rice into aburaage and close them up

We don’t use raw fish for this recipe, this is also a decent "osushi".
You can put anything in sushi rice if you like.
You can also put sliced Japanese pickles in sushi rice.

It is suitable for any leisure activity such as a sports carnival or Ohanami.

Shinokubo Ethnic Restaurant:Yataimura

~Enjoy the cuisines from 6 Asian countries~
An East Asian village that you can go by train! A gathering of Asian cuisines~
A special set that includes all our favorites!
Enjoying noisy get-togethers is the Asian style!
A gathering of cuisines from all over the world!
The restaurant has a very exotic atmosphere!!★☆★
Vietnamese food is popular throughout the year ♪
■■■Our favorite, the Asian Set!!■■■
In addition to the authentic flavor created by native chefs, the interior of the restaurant is also unique. We have a wide selection of Asian cuisines and beers. Let's load the tables with dishes and cross cultural boundaries!

【It's extremely popular now!】
A new special set that allows you to eat Thai, Chinese, Vietnamese, Indian, and Malaysian cuisines
all at once!!

This is a good deal that has incorporated delicious cuisines from various countries for people who want to try different dishes like you!

The Asian Set (11 dishes) + All You Can Drink⇒¥3,500

Lunch Menu: 8 Daily Specials ¥680~
Sample Menu
Chicken Curry →¥780
Nan →¥300
Peking Duck (1/2)→ ¥1980
Nasi Goreng→¥780
Beer from various Asian countries→ ¥609 Each

Total Number of Seats
120 Seats

2-20-25 Hyakunincho, Shinjuku-ku, Tokyo 〒169-0073

JR Shin Okubo Station: 2-min walk
JR Okubo Station: 3-min walk

※When making an inquiry, please indicate that you heard about us through Senseup as it will be smoother.

Store Hours
Lunch 11:30~14:30
Dinner 17:00~04:00 (Last Order 03:30)

Regular Holiday

Average Budget
(Per person)
¥2,500 (Average) ¥3,000 (Average for Parties) ¥850 (Average for Lunch)

Maximum Number of People for Parties


Credit Cards

We have an All You Can Drink menu as well!


E-mail address

Japanese teacher

He started teaching Japanese 1 month after arriving in Taiwan to study Chinese. He taught Japanese for 2 years there in Taiwan. He taught more than 2000 students ranging from elementary school students to adults.
A: Why did you become a Japanese teacher? When I just arrived in Taiwan, I had never thought about becoming a Japanese teacher or even just teaching Japanese. But I didn’t want to come back to Japan right after studying Chinese at a language school. I really liked Taiwanese people and I thought about what I could do there, and I figured that I could become a Japanese teacher. Though it was for a simple reason did I start teaching Japanese, it turned out as one of the best experiences in my life!

A: What makes the job as a Japanese teacher worth doing?
In a way, you get a great degree of freedom as a Japanese teacher and thus there are thousands of ways in how people teach. Therefore, a lesson can be good or bad and can affect the students drastically depending on the teacher. Students often told me that I was “an unlikely-looking teacher”. This was because I wasn’t a typical teacher who stands on the platform and talks all the time. Instead, students were always leading my classes with my assistance and I incorporated games into my lessons as well. I always wanted to get Taiwanese people interested in the Japanese language because it is the foundation for student’s progress and as well as Japanese teacher’s progress. It’s the same as people saying that parents learn as kids grow.

A: What’s your dream for the future?
My dream is to become the bridge for the exchanges between Taiwanese and Japanese. I hope to create a comprehensive system where Taiwanese and Japanese people can introduce their own culture to each other out of their own interests and thus reduce the distance between them.

A: Could you say a few words to future Japanese teachers?
Frankly speaking, teaching Japanese is not as hard as you might think. But there are still excellent teachers who truly enjoy communicating with others and who are considerate of others. Of course, having the knowledge of Japanese language is important, but it is something that you can learn right away. What I found really hard was creating the atmosphere and the classes. Many Japanese teachers I know, including myself, found this really hard. I don’t have an answer to this, but try your best to find a teaching style that reflects your personality!

Experiences of a Japanese Teacher

Ms. Miyuki Kato
Learn Japanese and Teach Japanese
A key person for Japan’s internationalization


She taught Japanese in Taiwan for one year after completing her training to become a Japanese teacher. After she got back from Taiwan, she worked at a private Japanese school as a part-time teacher. At the same time, she was majoring in Japanese-language education and soon became a full-time teacher.
She is currently teaching overseas students from more than ten different countries at a professional training college attached to a university and a Japanese educational institute which belongs to an independent administrative agency.
The reason why she became a Japanese teacher

I was very interested in English since I was a student. Before I started working as a Japanese teacher I was working for this enterprise that produced an instructional book on technology, which was exported overseas. That was when I became really aware of the fact that I was Asian, and that I was Japanese. I was also interested in other Asian languages and thought that I wanted to get a job that gives me an opportunity to associate with Asian people. I started teaching Japanese as a volunteer at a hall near my work place and since then, I have become very fond of it.

The challenges of being a Japanese teacher

It is very challenging to get involved in people’s learning process. Most of the exchange students range from teenagers to people in their twenties so as well as getting better at Japanese they are spending their youth in Japan which has a big effect on their character formation. It is a very precious experience to share these moments with them. Japanese teachers can also learn so much from them.

Dreams for the future

It is more like what kind of a teacher do I want to become in the future rather than in my dreams. I was too caught up in the thought of how I can teach them. Basically, my teaching style was more teacher-based which first gains knowledge and then passes this knowledge onto the students. I tried to make my lessons exciting and interesting but I was still the only performer in the class. Now I am more interested in being active and getting the students more involved in lessons by being a mediator of knowledge, rather than me just teaching in front of the class.

A message for future Japanese teachers

Every teacher has their own teaching style and I think it’s good that each teaching style is unique. However, the good teachers that I have met in my life were all inquisitive, sociable, caring and willing to learn. Being a Japanese teacher is still not a 100% stable job but if you decide to become one, you have to have a professional awareness and always be conscious about human communication.